SEAFOOD DINNER
You are invited to join us for an evening of coastal flavor and warm hospitality at our Seafood Dinner. From freshly shucked oysters and lobster rolls to a classic New England seafood boil, this event promises a delicious journey through timeless favorites. Enjoy passed appetizers, a vibrant raw bar, and hearty buffet selections, followed by comforting desserts and featured beverages. It will be a memorable night of great food, good company, and relaxed elegance—we look forward to sharing it with you.
SEAFOOD DINNER MENU
PASSED APPETIZERS
MINI NEW ENGLAND LOBSTER ROLLS
CRABMEAT COCKTAIL
3oz shooter with spoon
ROASTED CORN HUSHPUPPIES
with spicy dipping sauce
RAW BAR DISPLAY
OYSTERS ON THE HALF SHELL
CLAMS ON THE HALF SHELL
CHILLED SHRIMP
fresh lemon wedges & classic cocktail sauce
SEAFOOD BOIL STATION
STEAMED IN A TRADITIONAL NET
mussels, clams, shrimp, corn, and potatoes
HOT ENTRÉES
BAKED BOSTON SCROD
MUSSELS MARINARA
with Penne Pasta
MARINATED LONDON BROIL
with mushroom sauce
SOUP & SIDES
CLASSIC NEW ENGLAND CLAM CHOWDER
BOILED PARSLEY NEW POTATOES
BABY PEAS
with pearl onions
DESSERTS
CORN PUDDING
CLASSIC APPLE PIE
RICH CHOCOLATE TART
FEATURED BEVERAGES
SAM ADAMS BEER
WHITLE PIG
ATHLETIC BREWING
(non-alcoholic)
