Join us at The Tavern for an intimate and educational afternoon exploring the wines and flavors of Mendoza, Argentina. This guided wine and culinary experience features four thoughtfully paired courses, each designed to complement wines from renowned Argentine producers.

From bright Torrontés paired with Argentine red shrimp ceviche to Cabernet Franc and Malbec accompanying rich, savory courses, the tasting takes members and guests on a progression through the distinctive flavors of Mendoza wine and cuisine.