Complimentary

CHAMPAGNE TOAST

Amuse Bouche

Choice of

LOGAN TURNPIKE GRIT
Georgia White Shrimp

PICKLED OKRA BITE
Pimento Cheese Mousse

Appetizers

Choice of

TROUT FRITTER
Horseradish Crème | Celery-Apple-Almond Slaw

BOILED PEANUT HUMMUS
Boiled Peanuts | Tahini | Garlic Confit | Crostini

GRILLED ARTICHOKE DIP
Bacon | Boursin | Parmesan

Salads

Choice of

WINTER COBB
Kale | Butternut Squash | Avocado | Apple | Red Onion | Bacon | Maytag Bleu Cheese

QUINOA & ROASTED VEGETABLE
Tricolored Quinoa | Roasted Baby Carrots | Sweet Potatoes | Yellow Squash | Red Onion | Maple-Dijon Vinaigrette

ARUGULA & PARMESAN REGGIANO
Arugula | Shaved Parmesan Reggiano | Blistered Heirloom Tomatoes | Lemon-Truffle Vinaigrette

ENTRÉES

Choice of

BRUNSWICK STEW
Beef Loin | Confit Duck | Charred Bicolor Corn | Okra | Lima Beans | Heirloom Tomato Salad | Beer Bread Croutons

CIDER-BRAISED PORK SHOULDER
Granny Smith Pork Jus | Black-Eyed Pea Ragu | Cornbread Gnocchi

LOW COUNTRY SURF & TURF
4oz Brasstown Beef Filet | Crab Cake| Creamed Spinach | Tasso Ham & Okra Hash | Green Tomato Relish

BUTTERMILK-BRINED QUAIL
Deep Fried | Hominy Succotash | Brown Butter Pole Beans | Cranberry & Sage Stuffing

ZUCCHINI TAGLIATELLE
Zucchini Noodles | Creamy Basil Pesto | Blistered Cherry Tomatoes | Roasted Garlic | Toasted Pine Nut & Pistachio Crumble

CAROLINA RAINBOW TROUT
Cornmeal-Dusted | Carolina Gold Pilaf | Brûléed Yams | Wilted Mustard Greens | Bourbon Cream

Desserts

Choice of

APPLE PIE

CHOCOLATE PECAN TART

PEACH COBBLER

Dinner Details

TWO SEATINGS
5pm & 7:30pm

DINNER PRICE
$135 Per Person
Tip Included