Easter Sunday Brunch

$75 Per Person | tip included 

Let the arrival of spring refresh your weekend!

Join us this Easter Sunday for a celebration that brings family together in the spirit of renewal. Savor a carefully curated selection of dishes, highlighting the season’s freshest flavors, as we honor the resurrection of Jesus Christ and welcome the arrival of spring. Reserve your table today—seating is limited, and we’d love for you to be part of this unforgettable gathering. Let’s share a day of good food, cherished moments, and a sense of renewed joy.

EASTER SUNDAY BRUNCH MENU

Omelette Station

Create your custom omelette with:
Cracked eggs, onion, peppers, mushrooms, ham, tomato, bacon bits, cheddar, Swiss, goat cheese, shrimp, spinach, and Spanish sauce (a savory mix of peppers, onions, and tomatoes cooked with garlic and herbs).


Flapjack Station

Top your flapjacks with:
Whipped cream, fresh berries, chocolate sauce, caramel, maple syrup, toasted pecans, banana foster, brown sugar-glazed bacon, and country-fried chicken nuggets.


Salad Bar (Action Station)

Mix and match your favorites:
Mixed greens, tomatoes, cucumbers, carrots, onions, roasted corn, roasted mushrooms, toasted walnuts, dried cranberries, crumbled goat cheese, crispy onions, poached diced chicken, shrimp, ambrosia salad, pasta salad, and power slaw.


Buffet Selections

Green Beans Almandine

Roasted New Potatoes

Baked Herb Chicken

Broiled Fillet of Sea Bass (with Lemon Butter)

Bacon Strips

Eggs Benedict


Carving Station

Brown Sugar Honey-Baked Ham


Desserts

Chocolate-Dipped Strawberries

Assorted Cobbler Shooters

Assorted Panna Cotta (with Peeps and Bunnies)

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